APPLICATION SUPPORT Shorten your product development time Share our expertise and try our recipes Take advantage of our unique insights into plant-based consumer trends and specific local requirements, and choose Palsgaard for your next innovation project. Our experienced food technologists are experts at solving challenges within recipe requirements, sensory requirements, emulsion stability, processing conditions or ingredient availability – and they are happy to share their know-how. With application centres in Denmark, Mexico, Singapore, China and Turkey, help is never far away. As part of our service, we’re happy to share our series of start-up recipes for plant-based frozen desserts. All tested on a variety of plant-bases ranging from almonds, nuts, oats, peas, coconut, rice, soy, fava beans, sesame and more. Choose ingredients that do good Palsgaard is committed to acting responsibly for the good of our planet, consumers, the local communities we are a part of, and our employees. Consumers are also increasingly conscious of environmental challenges and other CSR-related topics, and all products in the Palsgaard ® ExtruIce series live up to our high standards for sustainability. • Produced in CO 2 -neutral factories • Sourced sustainably from RSPO SG-certified palm or non-palm sources • Produced with minimum waste, and minimum consumption of energy and water • Handled by a responsible supply chain that lives up to all international standards To learn more about our efforts within CSR, please visit www.palsgaard.com/CSR
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