Palsgaard ® ChoMilk 173 – homogeneous appearance and better performance " Palsgaard ® ChoMilk 173 offers a unique and stable performance as well as improved sensory properties in chocolate milk " Enhanced sensory properties When using Palsgaard® ChoMilk 173 manufacturers of chocolate milk and related products will experience a homogeneous appearance in the end product. This means that you will see • no creaming or whey separation, as Palsgaard® ChoMilk 173 prevents coalescence of the fat globules and thereby facilitates the formation of a stable emulsion • no sedimentation of cocoa particles, as Palsgaard® ChoMilk 173 creates a network that will stabilize and suspend the cocoa powder • no gelling, as Palsgaard® ChoMilk 173 offers you optimal viscosity with a much wider dosage margin than your standard emulsifier and stabilizer solution for chocolate milk Furthermore, Palsgaard ChoMilk 173 offers more creami® Stable performance Palsgaard ® ChoMilk 173 is produced from carefully selected raw materials. This means raw materials that come exclusively from approved suppliers, and with a comprehensive control of the entire supply chain. Extensive control of incoming raw materials as well as intense quality control of the finished products is your guarantee for a product with a stable performance every time. Palsgaard ® ChoMilk 173 means: • • a strong, thoroughly tested and well documented product optimizing your resources, as you avoid time consuming and costly quality controls of not only several incoming raw materials prior to production but also of several suppliers in your supply chain • minimizing your risk, as you avoid costly rejections or the risk of sending “non conforming” products on the market • increasing you profits ness and a more rich mouth-feel in chocolate milk. It is therefore safe to say that Palsgaard ® ChoMilk 173, because of the improved sensory properties, also improves the quality of the chocolate milk and thereby it helps protecting your brand image. In addition, the unique functional properties of Palsgaard ® ChoMilk 173 will keep consumers happy and loyal and potentially increase consumer product preferences.
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