Shorten the path to healthier cakes The cost-efficient way to healthier cakes Emulpals® 116 is Palsgaard's efficient choice for cake mix manufacturers looking to create mixes that are both cost-efficient as well as fast and easy to make. Emulpals® 116, an activated powdered cake emulsifier, is highly cost-efficient as it works at much lower dosages than traditional emulsifiers and at much shorter whipping times. It's also possible to create healthier cakes with Emulpals® 116 as the emulsifier stabilizes even high amounts of liquid oil in both aerated and non-aerated cakes with delicious, soft and moist cakes as a result. Just as importantly, a move can be made from saturated fats to unsaturated oils, providing major health benefits. This makes Emulpals® 116 an efficient choice for cake mix producers looking to move away from shortenings. Being completely vegetable-based, and free of allergens and trans fats, not to mention sugar, Emulpals® 116 suits all types of recipes from vegan to gluten and/or sugar free, making product development much easier. Counteracting the variations in retail mixes Emulpals® 116 is an efficient choice for retail cake mixes. It counteracts the many variations seen in the make up of cakes from retail cake mixes and it secures a good and stable result. Emulpals® 116 will provide good volume, fine texture and softness to a variety of cake products depending on the formulation. Experiments will show the required dosage and make up method. Adding Emulpals® 116 to a cake mix will, due to its activated structure, always have an effect when added to a cake formulation – the effect being higher with higher dosage and more intense whipping. Solving issues with industrial mixes Emulpals® 116 is the efficient choice for cake mixes targeted at industrial producers. However, cake mixes for industrial use call for a special approach. Cakes will often be produced on specialised processing lines with certain restrictions and mostly a longer shelf-life of the finished cake is required. This situation calls for tailor-made mixes and use of special ingredients. Emulpals® 116 is the efficient choice for industrial mixes as it gives the tolerance needed to the mix itself and for the often intense mechanical treatment in a cake factory. Meeting the special needs of bakers and food service mixes Emulpals® 116 is the ideal cake emulsifier for bakers and food service mixes and is the efficient choice for this segment. The final mix can be prepared fast by using the all-in method and it provides the mix with the required tolerance to variations in ingredients, processing and make up methods. The result is a cake that has the required quality and will meet the expectations of the market.
Download PDF fil