C O R P O R AT E WHAT WE DO WHO WE SERVE Palsgaard develops and manufactures emulsifiers, stabilizers and other ingredients for the food industry. Our focus areas are: • Bakery • Confectionery • Dairy • Ice cream • Margarine • Mayonnaise and dressings • Processed meat • Non-dairy alternatives Our main customers are food manufacturers, but we also supply non-food manufacturers with sustainable, vegetable-based polymer additives, personal care ingredients and other technical applications. 4
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